Juliet Ristorante
Est. 2015
1500 Barton Springs Road, Austin, TX, United States
Up to 300 guests
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Juliet brings inventive Italian to the heart of Austin, nestled among the trees on beautiful Barton Springs.
The scent of wood fired smoke and seasonal ingredients greet you at the door, cueing Executive Chef Jacob Weaver’s new take on traditional favorites and unique specials.
The Lowdown
Type
Banquet Hall / Event FacilityBar / Club / LoungeGardenRestaurant / Private Dining
Views
GardenLandscaped GroundsSkylineStreet
Style
Contemporary
Elegant
Italian
Romantic
Sophisticated
Best type of Celebrations
Baby Shower
Bachelor / Bachelorette Party
Birthday Party
Bridal Shower
Charity Event
Corporate Event
Product Launch
Dinner Party
Holiday Party
Rehearsal Dinner / Welcome Reception
Social Event
Wedding Reception
Anniversary
Engagement Party

Venue Setting

Combining modern and classic influence to create a distinctive dining experience, Juliet brings inventive Italian to the heart of Austin, nestled among the trees on beautiful Barton Springs.

The scent of wood fired smoke and seasonal ingredients greet you at the door, cueing Executive Chef Jacob Weaver’s new take on traditional favorites and unique specials. The menu is a balance of rustic and refined, complemented perfectly by pastries and breads from Pastry Chef Rossmeissl.

Juliet’s outdoor dining area is beautifully shaded, yet open and brimming with greenery. Inside, intimate groupings and larger gatherings are seated comfortably within the roomy yet cozy dining spaces. The bar is anchored by a slab of Carrara marble recalling the style of a bygone era, and offers a curated wine program and beer selections, an artisanal cocktail list, and the perfect place to perch for people watching and conversation.

Each visit to Juliet is a remarkable occasion. Whether marking a milestone or simply celebrating the everyday, the experience is like Italy: elegant, joyful and comfortable.

Capacity

Seated
250
Buffet
300
Standing
300
Fees
(Prices listed here are estimates only & are subject to change)
Price range

Does this include catering fees?

No

Estimated price per head

from $20 to $250

Insurance

Additional Insurance Is Not Required To Host An Event Here

Connect
Request a Venue Tour
Call: (512) 479-1800
Event Logistics and Amenities
(Essential event logistics and amenities to ensure a seamless and memorable experience for you gathering)
Celebrations hosted here since
2015
Curfew
11 PM
Venue spaces
Indoor & Outdoor Venue Spaces Available
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
Music
Indoors & Outdoors
Smoking
Non-smoking Venue
Kid Friendly Events
Yes
Amenities
  • Street Parking
  • Wifi
  • Ample Parking Onsite
  • Dining Chairs
  • Dining Tables
  • Onsite Restrooms
Venue Features
The scene:
Creating the perfect combination of contemporary and classic, Juliet Ristorante brings innovative Italian cuisine to Austin. Executive Chef Jacob Weaver’s standout menu is a balance of rustic and refined, featuring traditional favorites and unique specials made with locally sourced ingredients. Executive Pastry Chef Carly Rossmeissl’s exceptional breads and pastries perfectly complement the menu and carry on the theme of conventional meets modern. Beverage Director Jeramy Campbell expands on the food menus with a comprehensive list of concoctions including Italian-inspired cocktails, wine and beer.

Juliet’s outdoor dining area is beautifully shaded, yet open and brimming with greenery. Inside, intimate groupings and larger gatherings are seated comfortably within the roomy yet cozy dining spaces. Setting the bar high for inventive Italian dining, every experience at Juliet is distinct and memorable.
Design:
From the font for eye catching sign that rests on the side of the sleek white building to the intricate lighting that brightens the outside patio area, serious consideration was put into every component involved in bringing Juliet to fruition. With assistance from Christian Helms’ branding, Austin-based designer, Joel Mozersky was able to introduce mid-Century Italy to central Austin through his use of gothic, yet romantic aspects.

Architect Paul Clayton expanded the entrance and bar by replacing the second-story apartments with new windows, giving the section abundant, natural lighting during the early hours. Brass-adorned maple shadows the marble countertop bar, accompanied by rich, white upholstered leather seating. The dark ambiance carries over to the dining area with dimmer lighting illuminating the mirrored central room, furnished with cozy booths and wood finished tables.

The extensive patio offers guests the option to dine outside. Designed by Mark Word, the atmosphere is a balanced combination of Texas and Italy with white wicker bar stools lining the navy blue and white bar while a mixture of white and navy blue furniture rests underneath a structured canopy, surrounded by abundant greenery.

Standout venue features:
With their lovely patio and outdoor bar, grand main room and smaller, more intimate dining rooms, Juliet happily welcomes private parties of any size for all occasions. The appealing and alluring setting of each room can make any gathering a memorable one.
Awards & Notables
Awards, recognitions, or noteworthy achievements associated with the venue.
Austin Restaurants with the Most Stunning Design -- Eater Austin
7 Sexiest Restaurants in Austin -- Zagat
Eater’s 2015 Stone Cold Stunner Award -- Eater Austin
Best Mediterranean Dish & BEST OF SHOW: Juliet Ristorante – Chef Jacob Weaver -- Austin American Lamb Jam

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Juliet Ristorante
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