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Stokehouse is synonymous with Australian beach luxe. 
Offering laid-back charm, overlooking the water, with a vibrant atmosphere, welcome feel and generosity, matched with an award-winning food and wine offer.
The Lowdown
Type
Banquet Hall / Event FacilityBeach / Lake / Waterfront LocationRestaurant / Private Dining
Views
BayOceanSkyline
Style
Contemporary
Eco
Elegant
Modern
Romantic
Best type of Celebrations

Venue Setting

Iconic Melbourne dining establishment Stokehouse hosts uninterrupted views across Port Phillip Bay and St Kilda's palm-lined promenade to the ever-changing city skyline.

Designed by leading Australian architects Pascale Gomes-McNabb and Robert Simeoni, the main dining room features blonde wood floorboards and a stunning Mark Douglass feature light and is flooded with natural light through floor to ceiling windows.

The Palm Room offers an intimate setting for groups of 40 or less, featuring dark textured floor boards, dreamy sheer curtains and pastel tones.

Capacity

Seated
130
Buffet
N/A
Standing
160
Fees
(Prices listed here are estimates only & are subject to change)
Price range

Does this include catering fees?

Yes

Additional charges

For further information, please don't hesitate to contact Stokehouse at info@stokehouse.com.au

Insurance

N/A

Connect
Call Venue
Event Logistics and Amenities
(Essential event logistics and amenities to ensure a seamless and memorable experience for you gathering)
Celebrations hosted here since
2016
Curfew
12 AM
Venue spaces
Indoor Venue Space Only
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
Beer/Wine/Champagne Only
Music
Indoors Only
Smoking
Non-smoking Venue
Eco/Green Events
Yes
Handicap Accessible
Yes
Amenities
  • Ample Parking Onsite
  • Dining Chairs
  • Dining Tables
  • Onsite Restrooms
Venue Features
The scene:
Iconic Melbourne dining establishment Stokehouse hosts uninterrupted views across Port Phillip Bay and St Kilda's palm-lined promenade to the ever-changing city skyline.
Design:
Designed by leading Australian architects Pascale Gomes-McNabb and Robert Simeoni, the main dining room features blonde wood floorboards and a stunning Mark Douglass feature light and is flooded with natural light through floor to ceiling windows.
Food Restaurants, Cafes, Bars, Lounges
This section provides insights into our diverse culinary and social offerings.

A powerhouse of talent, Stokehouse is home to leading Australian hospitality talent including 2016 Brisbane Good Food Young Chef of the Year and Head Chef Ollie Hansford, Pastry Chef Lauren Eldridge - 2015 Good Food Josephine Pignolet Young Chef of the Year and 2016 Gault & Millau Potentialist of the Year - and 2018 Australian Gourmet Traveller Sommelier of the Year finalist Gavin Cremming, who was the impetus for Stokehouse winning the coveted 2017 Australia’s Wine List of the Year Awards Best New Wine List Award.

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Stokehouse
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