Venue Setting
Largest Bourbon in Atlanta over 700 Bourbons and Whiskeys..99% Gluten Free Menu.PLEASE NOTE: IF YOU ARE MAKING A RESERVATION FOR A HOLIDAY (INCLUDING, BUT NOT EXCLUSIVE TO EASTER, MOTHERS DAY, VALENTINES DAY, ETC WE MIGHT BE ONLY OFFERING A FIXED PRICE MENU. FOR MORE INFO PLEASE SEE OUR WEBSITE.***TWO HOUR MAXIMUM SEATING***We are a locally owned southern cuisine restaurant that sources from local and regional farms, dairies and ranches guided by principles of sustainability when possible. EVERYTHING we make (vegetables, sides, sauces, accompaniments, dressings, soups, fries, etc.) is made FROM SCRATCH. It takes longer to prepare and costs us a lot more to our bottom line, but at the end of the day we feel better knowing that we’re serving the community great food while supporting “the little guy.”We also have local beers on tap, an extensive wine list and craft cocktails.
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Sprig Restaurant
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