Prohibition at the Caverns
Venue Setting
Experience dining approximately 30 feet below ground in historic caverns that were hand built in the 1800's. Accidentally discovered in 2018 during the building of our parent restaurant, Hudson and Essex, we have refurbished the caverns once used to store beer before air conditioning into a one of a kind dining experience. Every Friday and Saturday night we provide an 8 course dinner with wine pairings from our home winery ( Cypress Hill Winery ) using wines made with California grapes. Prepaid reservation only. Also available to book out for events.
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Prohibition at the Caverns
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