Pomo Pizzeria, in downtown Phoenix, dishes out authentic neapolitan-style pizza in an intimate and inviting restaurant. The extensive pizza menu bulids from a base of tomato sauce, fresh basil and mozzarella. Options include the diavola, with spicy salami, the contadina, with mushrooms, artichokes, onion, pepper and black olive, and the tirolese, with brie and smoked prosciutto. With the dietary needs of their guests in mind, Pomo Pizzeria can make any pizza vegan or gluten-free. Oven-baked pastas, fresh soups and salads are also great choices at Pomo, as are mouthwatering appetizers, like eggplant parmesan, handmade meatballs and a trio of tasty bruschetta.With its mastery of fresh ingredients and handcrafted fare, it is easy to understand how Pomo Pizzeria's delicious neapolitan dishes and pizza have delighted fans of both simple and fine Italian cuisine.