Max is a casual neighborhood Italian restaurant serving authentic, soul-satisfying southern Italian cooking with a warm welcome. It originally opened in 2000 in Alphabet City and a few years ago moved to Tribeca. What started as a small place to eat became a multi-award winning restaurant and the go to place for high quality food at reasonable prices in a rustic setting.“Max's draw is exactly what has always attracted people to neighborhood restaurants: well-prepared food, served with warmth” -New York Times, Eric Asimov- Robert Sietsema, Village Voice, Top 4 of the 100 Best Italian Restaurants in NYC