Indulge in a contemporary and inclusive presentation of caviar service, accompanied by an ideal choice of grower Champagne or handpicked cocktail pairing. Located in 1919 Restaurant, relax in a cozy yet welcoming ambiance, with breathtaking vistas of the Atlantic Ocean, where caviar takes center stage.Our culinary creations are crafted from sustainably sourced farm-raised ingredients, meticulously selected at the peak of freshness to preserve their inherent essence. Immerse yourself in a laid-back, distinctive, and enjoyable dining adventure, curated by the esteemed Michelin Star Chef Juan José Cuevas, renowned for his quality and innovative approach.