Level 8
Est. 2023
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Revolutionizing Los Angeles; this first-of-its-kind dining, drinking, and entertainment experience!
Level 8 DTLA is a trendy rooftop bar located in the heart of Downtown Los Angeles. With stunning panoramic views.
The Lowdown
Type
Banquet Hall / Event FacilityBar / Club / LoungeHotel / Resort / SpaPenthouse / RooftopRestaurant / Private Dining
Views
CityscapeHistorical MonumentSkylineValley
Style
Casual
Futuristic
Spanish
Tropical
Whimsical
Best type of Celebrations

Venue Setting

Revolutionizing Los Angeles’ dining and social landscape, this first-of-its-kind dining, drinking, and entertainment experience features eight distinct and mesmerizing destinations, occupying the entirety of the eighth floor of the recently launched Moxy & AC Hotel Downtown LA, located directly across the street from Crypto.com Arena and the Los Angeles Convention Center.

Capacity

Seated
150
Buffet
500
Standing
1200
Fees
(Prices listed here are estimates only & are subject to change)
Price range

Does this include catering fees?

Yes

Estimated price per head

from $150 to $400

Full venue buyout option

from $1,500 to $30,000

Insurance

Additional Insurance Is Not Required To Host An Event Here

Connect
Event Logistics and Amenities
(Essential event logistics and amenities to ensure a seamless and memorable experience for you gathering)
Celebrations hosted here since
2023
Renovated In
2023
Curfew
3 AM
Venue spaces
Indoor & Outdoor Venue Spaces Available
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
BYO Permitted – You Can Bring Your Own Alcohol
Music
Indoors & Outdoors
Smoking
Non-smoking Venue
Accommodations
Discounted hotel room rates at the Moxy/AC Hotel. 
Eco/Green Events
Yes
Handicap Accessible
Yes
Other
Yes
Amenities
  • A/V Equipment
  • Bridal Suite/Changing Rooms Onsite
  • Valet Parking
  • Wifi
  • Dining Chairs
  • Dining Tables
Venue Features
The scene:

Immersive hospitality visionaries Mark and Jonnie Houston, in collaboration with Mitchell Hochberg of Lightstone, have launched their first multilayered concept, Level 8. Revolutionizing Los Angeles’ dining and social landscape, this first-of-its-kind dining, drinking, and entertainment experience features eight distinct and mesmerizing destinations, occupying the entirety of the eighth floor of the recently launched Moxy & AC Hotel Downtown LA, located directly across the street from Crypto.com Arena and the Los Angeles Convention Center.

Design:
Sprawled across 30,000 square feet of indoor and outdoor space, with room for over 1500 guests, this expansive maze of concepts brings together a riot of seemingly disparate global influences held together by their connection to the history of Downtown LA and by an artful combination of authentic cuisine, performance-driven nightlife, and interactive design.
Standout venue features:

Custom curated chef-driven menus
Pre-function meeting spaces
Dance floors
Built in sound with the latest tech capabilities
Inputs for TV, hardwired internet, audio, video & DJ • Performance stages
Modern facilities and equipment
Full lighting capabilities
State of the art audio/visual equipment • Flexible layout options
Excellent sound and acoustics
Al fresco roof decks
Complimentary high-speed WIFI
Valet Parking

Extra perks:
live entertainment
aerialists
performers
live contortinists
Awards & Notables
Awards, recognitions, or noteworthy achievements associated with the venue.
Michelin Star
Food Restaurants, Cafes, Bars, Lounges
This section provides insights into our diverse culinary and social offerings.

Maison Kasai -An interactive dining experience from Michelin- starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art.

Lucky Mizu- Treat your guests to an event that feels like dining in a music box at Lucky Mizu, a restaurant featuring a global mix of hot pot dishes and seiro mushi steamed entrees. Available for a full buyout, the space is distinguished by a 40-foot Earth Harp that stretches from one corner of the ceiling diagonally across to the other, enveloping the space in sound.

Que Barbaro - Discover the diversity of South American cuisine through the tradition of live fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors.

Brown Sheep - Host a memorable outdoor event or reception at The Brown Sheep Taqueria, a classic taco truck with a modern twist anchoring a bright, bold, and festive outdoor terrace on the 8th floor.

Mother of Pearl - Through an archway garlanded in brilliant marigolds, Mother of Pearl is an alfresco Champagne and raw bar on the 8th-floor terrace with a festive atmosphere. Designed as a Spanish Colonial gazebo, the round bar serves up raw bar specialties and creative dishes designed by Michelin-starred chef Joshua Gil and inspired by fruits and vegetables hand-picked from LA’s famous farmers markets as well as sustainably sourced seafood.

Golden Hour - An urban oasis eight stories above Downtown LA, the hotel’s Miami-meets-Copacabana pool deck features private cabanas, swing seats, a fire pit, convertible lounge chairs, and Rio-style patterned tiles surrounding two swimming pools.

Mr. Wanderlust - A sophisticated piano bar and jazz lounge with a theatrical spin, Mr. Wanderlust consists of two rooms: a lounge-like anteroom with a fireplace, high bookshelves, and idiosyncratic mementos and photographs decorating the walls, and a larger bar area with a main stage where performances take place.

Sinners y Santos- An immersive nightlife venue that hosts unforgettable events, Sinners y Santos is conceived as an abandoned 19th-century cathedral that has been converted into a clandestine wrestling theater, The unique space features Gothic stained- glass arches, walls lined in brick and Venetian plaster, wrought iron chandeliers and sconces, and distressed oak millwork.

Once inside, greenery falls from exposed trusses as in an overgrown catacomb, a DJ booth disguised as a pipe organ emits light and smoke, and cozy banquettes sit under arched, barrel-vaulted ceilings. Above the oversize bar in the center of the room, a wrestling ring descends from the ceiling and serves as a stage for surprise performances, such as a choreographed Lucha Libre show by masked acrobats.

Celebration Locations
This section outlines the various spaces available within the venue for different types of events.
Golden Hour
An urban oasis eight stories above Downtown LA, the hotel’s Miami-meets-Copacabana pool deck features private cabanas, swing seats, a fire pit, convertible lounge chairs, and Rio-style patterned tiles surrounding two swimming pools.
Mr. Wanderlust
A sophisticated piano bar and jazz lounge with a theatrical spin, Mr. Wanderlust consists of two rooms: a lounge-like anteroom with a fireplace, high bookshelves, and idiosyncratic mementos and photographs decorating the walls, and a larger bar area with a main stage where performances take place.
Maison Kasai
An interactive dining experience from Michelin- starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art.

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