Haven
Est. 2011
2208 W. Morrison Ave., Tampa, Florida, United States
Up to 150 guests
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The Lowdown
Type
Restaurant / Private Dining

Venue Setting

Haven features Executive Chef Chad Johnson We are a modern cuisine served in a stylish, relaxed, and casual atmosphere. Haven offers guests the ability to taste different flavors and textures created in a crafted, cultured and cellared atmosphere.
Event Logistics and Amenities
(Essential event logistics and amenities to ensure a seamless and memorable experience for you gathering)
Celebrations hosted here since
2011
Curfew
1 AM
Venue spaces
Indoor & Outdoor Venue Spaces Available
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
Music
Indoors Only
Smoking
Non-smoking Venue
Accommodations
The beautiful Waterfront Hotel is located within walking distance in Jack London Square.
Kid Friendly Events
Yes
Handicap Accessible
Yes
Amenities
  • Street Parking
  • Valet Parking
  • Ample Parking Onsite
  • Dining Chairs
  • Dining Tables
  • Onsite Restrooms
Inside Scoop

Sit in the Bar & Lounge to order from Chef Charlie Parker\\\'s daily odds and ends menu.

Venue Features
The scene:
Haven is located in historic Jack London Square, set just off the marina.
Design:
A beautiful collection of succulents is found at the main entrance and on the terrace, as well as on the bar.
Standout venue features:
Two michelin-starred Chef Daniel Patterson created Haven in 2011. Long-time member of Daniel\\\'s culinary team, Charlie Parker, is now at the helm creating innovative, craveable dishes.
Extra perks:
Wooden tables and chairs to seat up to 100 guests (including counter seating).
Awards & Notables
Awards, recognitions, or noteworthy achievements associated with the venue.
Featured in: 7x7 Magazine, San Francisco Magazine, SF Chronicle, Eater SF, East Bay Express, Inside Scoop SF, Zagat National
Celebration Locations
This section outlines the various spaces available within the venue for different types of events.
The Lounge
Located just off the Main Dining Room, the Lounge is a semi-private area availbale for seated dinners of up to 25 guests or standing cocktail receptions of up to 40.
Max capacity: 40
Price range: $50-100 per person
The Terrace
Our outdoor terrace can be seen from inside through our tall glass windows, located just outside the Main Dining Room.
View: Views onto Jack London Square, our succulent collection, and the marina.
Max capacity: 40
Price range: $50-$100 per person
Full Buyout
With a Full Buyout, the entire restaurant, bar, lounge and terrace are exclusively yours. Seating is available for up to 100 guests, or a standing cocktail reception can accommodate up to 150.
Max capacity: 150
Price range: $4,000 - $15,000

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