This Kensington local favourite attracts fans from all over the capital who devoutly wish they had a Cibo - there's only one - in their street. The decor is cosy Mediterranean with truly unique artwork on the walls, with smaller rooms providing a sense of intimacy. The staff have that inimitable Italian welcome and capacity for fine service without a lot of fuss. Fish is a speciality of the house, so try pasta filled with crab in a special sauce to start, or the octopus, green bean and potato salad. Then go for the spaghetti with lobster in its own sauce, although the calves liver is delicious, too. Coffee with petits fours are on the don't miss list, too. Servings are huge and the pace is leisurely.