Chablé Yucatan | Chocholá, Yucatan, Mexico

Chablé Yucatan

EST. PRIOR TO 2015

Chablé Yucatán, Chocholá, Yucatan, México

- Photographer: Chablé
- Photographer: Chablé
- Photographer: Chablé
- Photographer: Chablé
- Photographer: nuriadiazmaso
- Photographer: Chablé
- Photographer: Chablé
- Photographer: Chablé
- Photographer: Chablé
- Photographer: dagagomez
- Photographer: Chablé
- Photographer: Chablé
- Photographer: Chablé
- Photographer: Chablé

Message & Request Pricing

Located just outside Mérida, this Yucatan Peninsula resort is so luxurious it’ll have you looking into extending your trip almost as soon as you arrive.

Chablé features 38 luxurious stand-alone pool "Casitas" and two expansive 3-bedroom presidential "Casitas." Each casita is purposely situated within the lush gardens where nature can be enjoyed to its fullest.

The Lowdown

Type: Boutique Hotel Garden Historic Building Hotel / Resort / Spa

Views: Garden Historical Monument Landscaped Grounds

Style: Colonial
Contemporary
Elegant
Garden Party
Romantic

Best type of Celebrations

Rehearsal Dinner / Welcome Reception

Retreats: Corporate, Spa, Wellness, Etc.

Venue Setting

Located 25 minutes from the historic city of Mérida on Mexico’s famed Yucatán Peninsula, Chablé is a five-star destination spa offering a harmonious blend of nature and luxury.

Chablé features 40 luxurious stand-alone pool "Casitas", and a XIX century traditional “Hacienda,” completely restored to reflect the elegance and sophistication of the past.

This hedonistic retreat is anchored by the spa and spread across 750 acres in the heart of the Mayan forest, providing the utmost in privacy, intimacy, and tranquility.

The Yucatán region is rich in culture and history, guaranteeing guests an authentic experience in a calm and serene environment with a true sense of place.

Capacity

Seated: 2000

Buffet: 2000

Standing: 2000

Fees

(Prices listed here are estimates only & are subject to change)

Price range: Join the party and sign in to view pricing

Does this include catering fees?: No

Estimated price per head: from $250 to $1,000

Additional charges: Minimum room block needed.

Insurance: Additional Insurance May Be Required Depending On The Event

Connect

Call Venue

Event Logistics and Amenities

(Essential event logistics and amenities to ensure a seamless and memorable experience for you gathering)

Celebrations hosted here since: 2015
Curfew: No Curfew
Venue spaces: Indoor & Outdoor Venue Spaces Available
Catering: Client Must Select A Caterer From The List Provided By The Venue
Alcohol: BYO Permitted – You Can Bring Your Own Alcohol
Music: Indoors & Outdoors
Smoking: Designated Smoking Areas Only
Accommodations: Chablé features 38 luxurious stand-alone pool "Casitas" and two expansive 3-bedroom presidential "Casitas". Each casita is purposely situated within the lush gardens where nature can be enjoyed to its fullest. The original 19th-century walls of the working hacienda serve as the framework for every casita and incorporates modern touches, warm woods, and traditional Mayan architecture to make Chablé a true work of art. Every room has a view and every view is a living part of the Hacienda.
Eco/Green Events: Yes
Kid Friendly Events: Yes
Handicap Accessible: Yes

Amenities

Bridal Suite/Changing Rooms Onsite
Valet Parking
Wifi
Ample Parking Onsite
Onsite Restrooms

Venue Features

Extra perks:: A state of well-being can be achieved through the connection with the environment, the body and the mind; by redefining the experience, curiosity, energy and the expansion of our senses. On a daily basis Chablé offers a series of activities focused on a particular sense, emotion or thought. Guests are invited to participate in all wellness, balance and cultural activities offered during their stay.

Food Restaurants, Cafes, Bars, Lounges

This section provides insights into our diverse culinary and social offerings.

Chablé’s culinary offer was designes by acclaimed Chef Jorge Vallejo. His restaurant Quintonil (CDMX), was recently awarded as the #22 by “The World’s 50 Best Restaurants”.

Under his leadership, Luis Ronzón our Executive Chef enhances the gastronomic experience at our three restaurants – Ixi’im, Ki’ol & Spa Restaurant- which is based on organic & seasonal cuisine mostly sourced from the on-site traditional Maya Gardens.