Catch - Modern Seafood Cuisine
6623 Market St, Wilmington, North Carolina, United States

Catch - Modern Seafood Cuisine
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The Lowdown
Type
Restaurant / Private Dining
Best type of Celebrations
Dinner Party

Venue Setting

Serving the Best Seafood in North Carolina. James Beard Finalist and Bravo Tv's "Top Chef"contestant, Chef Keith Rhodes and his team, explore the Cape Fear Coast,for the best it has to offer. We feature Wild Caught & sustainably raised Seafood. Organic and locally sourced Produce.Providing the perfect compliment to our fresh Catch. Consecutively Voted Wilmington's Best Chef Dubbed by NYT's,"Modern Seafood Cuisine” we offer an array Fresh Seafood and Vegetarian options. We offer our Signature NC Sweet Potato Salad. Appetizers include our “Fire Cracker” Shrimp, NC Oysters on the 1/2 Shell, Seafood Ceviche & Conch Fritters . Larger Plates include our "Angry" Maine Lobster, Prime Steaks, Blackend Mahi Mahi & our Award winning Charleston Crab Cakes, Seared OBX Scallops, Flounder Escovitch & Pan roasted Black Grouper. Full ABC Permits.Large selection of boutique Wines by the Glass, Hand crafted Cocktails And over a half a dozen rotating local beer offerings.

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Catch - Modern Seafood Cuisine
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