In the Southern Highlands, NSW, Australia this two hat restaurant, offers a food and wine experience that will help make your event unforgettable. Each dish is driven by a passion for produce and innovation, foraging, propagating, growing and supporting local growers and farmers.
The vast tiered garden, home to the restaurant’s glasshouse, and kitchen garden, is a sprawling mass of green that greets each guest on arrival and is the perfect place for an outdoor ceremony. The seamless indoor-outdoor space offers aesthetic beauty and flexibility for all seasons. The indoor area comprises of separate lounge and restaurant spaces, which can cater for up 200 people cocktail and 130 people sit-down.
Our experienced staff are on hand to assist you with all your planning needs including; seating arrangements, menu & wine selection, accommodation options in the area and much more.
We invite you to visit Biota Dining to experience the venue and discuss your ideas and requirements.